15 Irresistible No-Bake Desserts That Will Keep You Cool This Summer (Wait Till You Try #9!)
As the temperatures rise, there’s nothing quite like indulging in a chilled treat that requires no oven time.
These 15 no-bake desserts are perfect for summer, offering a delightful mix of flavors and textures that are sure to satisfy your sweet tooth.
Get ready to whip up some easy, delicious creations that will keep you cool and refreshed all season long!
1. No-Bake Berry Cheesecake
This no-bake berry cheesecake is a summertime favorite, bursting with fresh fruit flavors and creamy goodness.
The base is made from crushed graham crackers mixed with melted butter, providing a crunchy contrast to the smooth, rich cheesecake filling. Topped with a glossy berry compote, this dessert not only looks stunning but also delivers a deliciously sweet and tangy experience. Perfect for summer gatherings or a refreshing finish to a warm day, this dessert is sure to impress your friends and family.
Ingredients:
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– 2 cups cream cheese, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup heavy whipping cream
– 2 cups mixed berries (strawberries, blueberries, raspberries)
– ½ cup sugar (for berry compote)
Process:
1. In a bowl, mix graham cracker crumbs and melted butter until combined.
2. Press the mixture into the bottom of a springform pan to form the crust.
3. In another bowl, beat the cream cheese, powdered sugar, and vanilla until smooth.
4. Whip the heavy cream until stiff peaks form, then gently fold it into the cream cheese mixture.
5. Pour the cheesecake filling over the crust and refrigerate for at least 4 hours.
6. For the berry compote, cook berries and sugar over medium heat until syrupy, then cool.
7. Top the cheesecake with the berry compote before serving.
2. Chocolate Peanut Butter Pie
Rich and indulgent, this no-bake chocolate peanut butter pie is a dream for chocolate lovers.
The pie features a crunchy chocolate cookie crust that perfectly complements the creamy peanut butter filling. Topped with a luscious layer of chocolate ganache and drizzled with melted peanut butter, every bite is a heavenly combination of flavors. This dessert is not only easy to make but also a guaranteed crowd-pleaser, perfect for any summer celebration.
Ingredients:
– 1 ½ cups chocolate cookie crumbs
– ½ cup unsalted butter, melted
– 1 cup creamy peanut butter
– 1 cup powdered sugar
– 8 oz cream cheese, softened
– 1 cup heavy cream
– 1 cup semi-sweet chocolate chips
– ½ cup peanut butter (for drizzling)
Process:
1. Combine chocolate cookie crumbs and melted butter, then press into the bottom of a pie dish.
2. In a bowl, beat together peanut butter, powdered sugar, and cream cheese until smooth.
3. In another bowl, whip the heavy cream until soft peaks form, then fold into the peanut butter mixture.
4. Pour the filling into the crust and refrigerate for 2 hours.
5. Melt chocolate chips and pour over the pie, spreading evenly.
6. Drizzle melted peanut butter on top before serving.
3. Coconut Lime Mousse
Transport yourself to a tropical paradise with this refreshing coconut lime mousse.
Fluffy and light, this dessert combines creamy coconut milk with zesty lime for a delightful flavor explosion. The mousse is perfect for hot summer days, served in chilled glasses and garnished with toasted coconut flakes and lime zest for added texture and color. Not only is it a feast for the taste buds, but it also looks stunning on any dessert table.
Ingredients:
– 1 can (14 oz) coconut milk
– 1 cup heavy whipping cream
– ½ cup powdered sugar
– 2 tablespoons lime juice
– Zest of 1 lime
– Toasted coconut flakes (for garnish)
Process:
1. In a bowl, whisk coconut milk, lime juice, and lime zest together.
2. In another bowl, whip the heavy cream and powdered sugar until soft peaks form.
3. Gently fold the whipped cream into the coconut mixture until combined.
4. Spoon the mousse into serving glasses and refrigerate for at least 2 hours.
5. Top with toasted coconut flakes and lime zest before serving.
4. Strawberry Shortcake Parfaits
These strawberry shortcake parfaits are the epitome of summer desserts, combining layers of sweet strawberries, fluffy whipped cream, and soft cake.
Each parfait is a delightful presentation, showcasing the beautiful red strawberries against the white cream and golden cake. This no-bake version simplifies the process, allowing you to quickly assemble individual servings that are perfect for picnics or gatherings. The freshness of the strawberries paired with the lightness of the cream makes for a refreshing treat.
Ingredients:
– 2 cups strawberries, hulled and sliced
– 1 cup whipped cream (store-bought or homemade)
– 1 cup pound cake, cut into cubes
– 2 tablespoons sugar (for strawberries)
Process:
1. Toss the sliced strawberries with sugar and let them sit for 10 minutes to macerate.
2. In a glass or cup, layer pound cake cubes, followed by a layer of macerated strawberries, then whipped cream.
3. Repeat the layers until the glass is full, finishing with whipped cream and a strawberry on top.
5. No-Bake Chocolate Chip Cookie Dough Bars
Indulge your sweet tooth with these no-bake chocolate chip cookie dough bars, an easy treat that tastes just like the classic cookie dough.
Made with a blend of brown sugar, flour, and chocolate chips, these bars offer all the flavors of cookie dough without the need for baking. They’re rich, chewy, and perfectly sweet, making them a fantastic dessert for those who love a quick and satisfying snack. Slice them into squares and watch them disappear at your next summer gathering!
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup brown sugar
– ½ cup granulated sugar
– 2 teaspoons vanilla extract
– 2 cups all-purpose flour
– 1 cup chocolate chips
– 1 cup mini chocolate chips (optional)
Process:
1. In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
2. Stir in vanilla extract and gradually add flour until well combined.
3. Fold in regular and mini chocolate chips.
4. Press the mixture into a lined 8×8-inch baking dish and refrigerate for 30 minutes.
5. Cut into bars and serve.
6. Mango Coconut Sorbet
Beat the heat with this refreshing mango coconut sorbet that is as delicious as it is easy to make.
This vibrant, fruity sorbet combines ripe mangoes and creamy coconut milk, resulting in a smooth and tropical dessert that can be enjoyed on its own or as a palate cleanser between meals. Perfect for summer parties, it’s a dairy-free treat that everyone can enjoy. Serve it in chilled bowls for a delightful experience.
Ingredients:
– 4 ripe mangoes, peeled and chopped
– 1 can (14 oz) coconut milk
– ½ cup sugar (adjust based on mango sweetness)
– 1 tablespoon lime juice
Process:
1. In a blender, combine chopped mangoes, coconut milk, sugar, and lime juice.
2. Blend until smooth and transfer to a shallow dish.
3. Freeze for about 4 hours, stirring every hour to break up ice crystals.
4. Serve in chilled bowls or cups.
7. No-Bake Nutella Cheesecake
This no-bake Nutella cheesecake is a chocolate lover’s paradise, combining the creamy richness of Nutella with the classic cheesecake texture.
The crust, made from crushed cookies, provides a crunchy base that complements the silky filling perfectly. Topped with a drizzle of Nutella and adorned with hazelnuts, this cheesecake is not only indulgent but also visually stunning, making it a standout dessert for any occasion. It’s easy to prepare and will surely become a favorite in your summer dessert repertoire.
Ingredients:
– 1 ½ cups chocolate wafer crumbs
– ½ cup unsalted butter, melted
– 2 cups cream cheese, softened
– 1 cup powdered sugar
– 1 cup Nutella
– 1 teaspoon vanilla extract
– 1 cup heavy cream
– Chopped hazelnuts (for garnish)
Process:
1. Mix chocolate wafer crumbs with melted butter and press into the bottom of a springform pan.
2. In a bowl, beat cream cheese, powdered sugar, Nutella, and vanilla until smooth.
3. In another bowl, whip heavy cream to stiff peaks, then fold into the Nutella mixture.
4. Pour filling over the crust and refrigerate for at least 4 hours.
5. Drizzle with Nutella and sprinkle with chopped hazelnuts before serving.
8. Watermelon Sorbet
Cool down with a refreshing watermelon sorbet that captures the essence of summer in every scoop.
Made with fresh watermelon and a hint of lime juice, this sorbet is light, fruity, and incredibly easy to prepare. It’s a delightful way to beat the heat while enjoying the natural sweetness of watermelon. Serve it in watermelon bowls for a fun and eye-catching presentation at your next summer gathering.
Ingredients:
– 4 cups watermelon, cubed and seeded
– ½ cup sugar (adjust based on sweetness)
– 2 tablespoons lime juice
Process:
1. Blend watermelon, sugar, and lime juice in a blender until smooth.
2. Pour the mixture into a shallow dish and freeze for about 4 hours, stirring every hour.
3. Serve in bowls, preferably in hollowed-out watermelon halves.
9. Key Lime Pie Bites
These no-bake key lime pie bites are the perfect combination of tart and sweet, packaged into cute little bite-sized treats.
With a buttery graham cracker crust and a creamy key lime filling, these bites are sure to be a hit at any summer gathering. They’re easy to make and great for sharing, providing all the delightful flavors of a classic key lime pie in a fun, portable form. Each bite is a refreshing explosion of citrus that will leave you wanting more!
Ingredients:
– 1 cup graham cracker crumbs
– ¼ cup unsalted butter, melted
– 1 can (14 oz) sweetened condensed milk
– ½ cup key lime juice
– Zest of 2 limes
– Whipped cream (for serving)
Process:
1. Mix graham cracker crumbs and melted butter, then press into the bottom of mini muffin tins.
2. In a bowl, whisk together sweetened condensed milk, key lime juice, and lime zest until smooth.
3. Pour the filling into the crusts and refrigerate until set, about 2 hours.
4. Serve topped with a dollop of whipped cream.
10. No-Bake S’mores Bars
Bring the campfire tradition indoors with these delicious no-bake s’mores bars that encapsulate all the flavors of the classic treat.
Layered with a graham cracker crust, gooey marshmallow filling, and rich chocolate ganache, these bars are a delightful mix of textures and tastes. They’re easy to make and perfect for summer gatherings, delivering that nostalgic s’mores flavor without the need for roasting marshmallows over a fire. Each bite is a sweet journey back to summer nights under the stars.
Ingredients:
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– 1 cup mini marshmallows
– 1 cup chocolate chips
– ½ cup heavy cream
– Additional mini marshmallows for topping
Process:
1. Combine graham cracker crumbs and melted butter, then press into the bottom of a square baking dish.
2. In a saucepan, heat heavy cream until simmering, then pour over chocolate chips and stir until melted.
3. Layer mini marshmallows over the crust, then pour the chocolate ganache on top.
4. Top with additional mini marshmallows and refrigerate until set.
11. Raspberry Coconut Chia Pudding
Nourishing and delicious, this raspberry coconut chia pudding is a healthy no-bake dessert that’s perfect for summer.
Loaded with fiber and healthy fats, the chia seeds swell to create a creamy texture, while the raspberry puree adds a burst of fruity flavor. This dessert is not only visually appealing with its vibrant colors, but it is also quick to prepare, making it a fantastic option for a healthy summer treat. Serve it in a jar for a trendy look that’s perfect for picnics or breakfast!
Ingredients:
– 1 cup coconut milk
– ¼ cup chia seeds
– 2 tablespoons honey or maple syrup
– 1 cup raspberries (fresh or frozen)
– 1 teaspoon vanilla extract
Process:
1. In a bowl, mix coconut milk, chia seeds, honey, and vanilla extract.
2. Let it sit for 10 minutes, then stir to prevent clumping.
3. In a blender, puree raspberries until smooth.
4. Layer the chia pudding and raspberry puree in jars and refrigerate for at least 2 hours.
12. No-Bake Lemon Cheesecake Cups
These no-bake lemon cheesecake cups are a zesty, refreshing treat perfect for warm summer days.
The combination of tangy lemon and creamy cheesecake creates a delightful flavor that’s both sweet and tart. Served in individual cups, these desserts are easy to assemble and make for a great presentation at any gathering. Top with a sprinkle of lemon zest and a slice of lemon for a bright and cheerful finish.
Ingredients:
– 1 cup graham cracker crumbs
– ¼ cup unsalted butter, melted
– 1 cup cream cheese, softened
– ½ cup powdered sugar
– ½ cup sour cream
– ¼ cup lemon juice
– Zest of 1 lemon
– Whipped cream (for serving)
Process:
1. Mix graham cracker crumbs and melted butter, then press into the bottom of serving cups.
2. In a bowl, beat cream cheese, powdered sugar, sour cream, lemon juice, and lemon zest until smooth.
3. Spoon the lemon cheesecake filling over the crust in each cup and refrigerate for at least 2 hours.
4. Serve topped with whipped cream and an extra slice of lemon.
13. Chocolate Avocado Pudding
This velvety chocolate avocado pudding is a surprisingly healthy dessert that’s rich and satisfying.
Using ripe avocados as the base, this pudding is creamy and decadent, yet packed with nutrients. The addition of cocoa powder and sweetener creates a luscious chocolate flavor that will delight your taste buds. This no-bake dessert is not only easy to prepare but also a nutritious choice for summer snacking.
Ingredients:
– 2 ripe avocados
– ½ cup cocoa powder
– ½ cup maple syrup or honey
– 1 teaspoon vanilla extract
– ¼ cup almond milk (or more for desired consistency)
Process:
1. In a blender, combine ripe avocados, cocoa powder, maple syrup, vanilla extract, and almond milk.
2. Blend until smooth and creamy.
3. Adjust the consistency by adding more almond milk if needed.
4. Chill in the refrigerator for 30 minutes before serving.
14. No-Bake Tiramisu Cups
Enjoy the classic Italian dessert in a no-bake, easy-to-serve format with these no-bake tiramisu cups.
Layers of coffee-soaked ladyfingers, rich mascarpone cheese, and dusted cocoa come together in a delightful presentation that captures all the flavors of traditional tiramisu. These individual servings are perfect for entertaining and are sure to impress your guests with their elegance and taste. A true crowd-pleaser for any summer gathering!
Ingredients:
– 1 cup strong brewed coffee, cooled
– 1 cup mascarpone cheese
– ½ cup heavy cream
– ½ cup powdered sugar
– 1 package ladyfinger cookies
– Cocoa powder (for dusting)
Process:
1. In a bowl, whip heavy cream and powdered sugar until soft peaks form.
2. In another bowl, combine mascarpone and whipped cream until smooth.
3. Dip ladyfinger cookies in coffee, then layer in serving cups.
4. Add a layer of mascarpone mixture, followed by another layer of dipped ladyfingers.
5. Repeat the layers and finish with a dusting of cocoa powder.
6. Refrigerate for at least 2 hours before serving.
15. No-Bake Cookies and Cream Cheesecake
This no-bake cookies and cream cheesecake is a delightful twist on the classic dessert, combining creamy cheesecake filling with crushed chocolate cookies.
The rich and indulgent filling is perfectly balanced by the crunchy cookie crust, creating a texture that’s both creamy and crispy. This dessert is a fantastic way to satisfy your sweet cravings during the hot summer months, and it’s sure to be a hit with both kids and adults alike.
Ingredients:
– 1 ½ cups chocolate sandwich cookies, crushed
– ½ cup unsalted butter, melted
– 2 cups cream cheese, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup whipped cream
– Additional crushed cookies for topping
Process:
1. Mix crushed cookies and melted butter, then press into the bottom of a springform pan.
2. In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
3. Fold in whipped cream gently until combined.
4. Pour the filling over the crust and refrigerate for at least 4 hours.
5. Top with additional crushed cookies before serving.
Conclusion
This summer, let these 15 irresistible no-bake desserts keep you cool and satisfied.
With their vibrant flavors and easy preparation, you can enjoy sweet treats without the heat of the oven. Whether you’re hosting a gathering or simply treating yourself, these desserts are sure to impress and delight! Don’t forget to save your favorites and share this article with friends who love summer sweets!
